Session Five: Water Buffalo and Other Design Stories

Food is not a lifestyle. It’s land use, climate, labour, survival, and politics, and one of the most consequential design systems on the planet. London-based Turner Prize-nominated artists and researchers Cooking Sections present their ongoing project tracing the water buffalo through landscape, farming, and fermentation, asking what a more honest relationship between design and living systems might actually look like. Includes A Tasting Session of Water Buffalo Yogurt!